This ayurvedic Sweet Spice Blend is ideal for mixing directly in ghee when cooking to help aid in digestion. This spice blend is perfect for anything you’d like to add a nice warmth and sweetness to such as its, sweet potatoes, baked goods, or for sauteing pears and apples.
INGREDIENTS: Cinnamon, Lucuma Powder, Orange Peel, Ginger, Nutmeg, Cardamon, Black Pepper, Star Anise, Clove, Vanilla Powder, Mindfully made with organic ingredients.
CINNAMON
Cinnamon has been prized for its medicinal properties for thousands of years. Cinnamon is high in antioxidants making it an anti-inflammatory spice that is well known for its blood sugar lowering properties, having beneficial effects on insulin resistance.
CLOVE
Cloves are full of powerful antioxidants that help fight free radical damage and boost our immunity. The oil obtained from clove is a good source of eugenol, which has strong germicidal properties to help combat toothaches, sore gums, and aid in oral and digestive health.
NUTMEG
Nutmeg is a super spice known for its ability to relieve
HEAT WITH GHEE
Heat 1 - 2 teaspoons of spice blend directly in ghee to access the benefits of these spices.
WHEN TO USE
During the cool fall and winter months to add a nice warmth and sweetness to your oatmeal, sweet potatoes, or for sauteing pears and apples.
WHY YOU SHOULD USE
This blend contains sweet and warming spices like cinnamon, ginger, and nutmeg to flavor your food and aid in digestion
This product is not intended to treat, diagnose, or cure any disease. These statements has not been evaluated by the FDA.
